http://kumain.com/sinigang-na-baboy/ The definitive filipino recipe and food guide Thu, 18 Nov 2010 20:13:57 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://kumain.com/sinigang-na-baboy/comment-page-1/#comment-70 Sinigang | Kumain.com Tue, 01 Dec 2009 10:03:17 +0000 http://www.kumain.com/?p=65#comment-70 [...] Sinigang is a Philippine dish consisting of meat or seafood and vegetables simmered in a sour broth, often with a base of rice washing. The sour soup goes well with rice, the staple food of all Filipinos. Fish, pork, chicken, shrimp, or beef may be used for sinigang. There are usually leafy vegetables like gabi (taro), siling labuyo (red chili), or malunggay leaves, or kangkong (water spinach). Other vegetables cooked in sinigang may include okra, radish, eggplant, tomatoes, sitaw (snake beans), and string beans. The vegetables are chosen to complement the dish’s flavor. [...] [...] Sinigang is a Philippine dish consisting of meat or seafood and vegetables simmered in a sour broth, often with a base of rice washing. The sour soup goes well with rice, the staple food of all Filipinos. Fish, pork, chicken, shrimp, or beef may be used for sinigang. There are usually leafy vegetables like gabi (taro), siling labuyo (red chili), or malunggay leaves, or kangkong (water spinach). Other vegetables cooked in sinigang may include okra, radish, eggplant, tomatoes, sitaw (snake beans), and string beans. The vegetables are chosen to complement the dish’s flavor. [...]

]]> http://kumain.com/sinigang-na-baboy/comment-page-1/#comment-47 Filipino Food | Kumain.com Fri, 27 Nov 2009 09:59:46 +0000 http://www.kumain.com/?p=65#comment-47 [...] Sinigang The lightly boiled, slightly sour soup known as sinigang makes a delightful dish when served with rice. This soup is cooked using souring agents like unripe guavas, tamarind leaves and flowers, kamias and tomatoes. There are different varieties of sinigang such as sinigang na isda (sour vegetable soup with fish) and sinigang na baboy (sour vegetable soup with pork). [...] [...] Sinigang The lightly boiled, slightly sour soup known as sinigang makes a delightful dish when served with rice. This soup is cooked using souring agents like unripe guavas, tamarind leaves and flowers, kamias and tomatoes. There are different varieties of sinigang such as sinigang na isda (sour vegetable soup with fish) and sinigang na baboy (sour vegetable soup with pork). [...]

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