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Appetizer Recipes

Palitaw

Ingredients

  • 1 cup Sweet rice flour
  • 3/4 cup Water
  • 1/2 cup Coconut flakes
  • 1.1/2 cups White powdered sugar
  • 1/4 cup Sesame seeds

Instructions

  1. Make dough by mixing flour and water, roll up into balls and then flatten with the palm of your hand.
  2. Drop the balls into a saucepan full of boiling water, when the cakes are ready, they will rise to the surface. Remove the balls and let cool for a bit.
  3. Roll the balls into mixed powdered sugar, coconut flakes, and sesame seeds.

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