Ingredients
- 1 bag black tea
- juice of 3 lemons (or 12 calamansi)
- thin slices of lemon
- sugar to taste
- ice cubes
- cold water
Instructions
- Immense teabag in a cup of hot water for 5-10 minutes. Discard teabag and set aside tea to cool.
- Put some ice cubes in a pitcher. Combine tea, lemon (or calamansi) juice and sugar. Stir well to dissolve the sugar.
- Pour in enough cold water to fill the pitcher. Put lemon slices into the liquid before serving.
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Do you have a better Homemade Lemon Iced Tea recipe?