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Pasta Recipes

Fiesta Spaghetti with Alfredo Sauce

Ingredients

  • 400 gms. Fiesta Spaghetti
  • 1 bar Selecta Butterfresh Margarine
  • 2 (8 oz.) packs cream cheese
  • 4 tsps. garlic powder
  • 4 cups Selecta Full Cream Milk
  • 1 cup parmesan cheese, grated
  • dash of ground black pepper
  • dash of nutmeg

Instructions

  1. Cook the Fiesta Spaghetti as per package directions. Drain and set aside.
  2. Melt Selecta Butterfresh Margarine in a medium, non-stick pan over medium heat.
  3. Add the cream cheese and garlic powder, stirring with a wire whisk until smooth.
  4. Add Selecta Fresh Milk, a little at a time, whisking to smooth out lumps.
  5. Stir in Parmesan cheese and pepper.
  6. Remove from heat when sauce reaches desired consistency.
  7. Toss with hot pasta. Sprinkle with a dash of nutmeg and garnish with sprigs of sweet basil.

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