Ingredients
- 2/3 cup margarine
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1 egg
- 2 cups all-purpose flour
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 cup chopped nuts (casuy, almonds, walnuts)
- 1/2 cup small chocolate pieces
Instructions
- Cream shortenings. Add sugar, eggs and dry ingredients. Add nuts and chocolate morsels. Drop by teaspoonful in ungreased baking sheet 2 inches apart. Bake at 375 degrees F. for 10 minutes or until done. Take out from sheet while hot to prevent from sticking. Yield 50 pieces 1 1/2 inch diameter.
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Do you have a better Chocolate Chip Cookies recipe?