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Pork Recipes
Lumpiyang may Gata
Ingredients 1 tasang tangkay ng gabi 1 tasang baboy 1 sibuyas, tadtarin Mga balat ng [...]
Lumpiang Sariwa
Ingredients 1 tasang habitsuelas na pinutol nang maliliit 1 tasang hipon na pinakuluan, hinimay at [...]
Hipon at Baboy na may Buko
Ingredients 1 tasang buko, hiwain nang pahaba ¼ tasang baboy, hiwain nang pahaba 1 kutsarang [...]
Lumpia Shanghai
Ingredients ¼ librang laman ng baboy, gilingin 1 kutsarang Mama Sita’s Shrimp gravy Mix 1/3 [...]
Lumpiyang Prito
Ingredients Giniling na baboy Garbansos Tokwa Pasas Hipon Balat ng lumpiya Repolyo Beans o bitsuwelas [...]
Menudong Pata
Ingredients ½ kilong pata 2 sausage, hiwain 1 hiwang hamon, kudra-kudraduhin 2 kutsarang mantika 2 [...]
Kosido
Ingredients ¼ kilong karneng baboy na may taba ¼ kilong karneng baka 2 tsoriso ½ [...]
Relyenong Baboy
Ingredients 1 ½ kilong giniling na baboy 7 itlog ng manok- babatihin 17 botelyang acetonas [...]
Diniguan
Ingredients ½ librang karneng may taba 3 butil na bawang 2 tasang dugo ng baboy, [...]
Bola-Bolang may Curry
Ingredients 1 kilong giniling na baboy 2 tinadtad na sibuyas 2 buong itlog 2 kutsarang [...]