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Pancit Recipes

This category contains 26 posts

Pancit Malabon

Ingredients ½ k. rice noodles, soaked in water & drained ½ cup pechay baguio, sliced [...]

Egg-Noodle Broth (Pancit con Caldo)

Ingredients 2 tablespoons vegetable or corn oil 1 cup diced pork loin 1/4 teaspoon freshly [...]

Noodles with Bean Sprouts (Pancit Miki)

Ingredients 1/2 pound miki or Chinese egg noodles (flat, wide noodles, sold in Oriental food [...]

Sauteed Egg Noodle-Cantonese Style (Pancit Canton)

Ingredients 1/2 pound pork, cubed 4 tablespoons vegetable or corn oil 1 tablespoon salt 1 [...]

Philippine Wonton Soup (Pancit Molo)

Ingredients FILLING: 1 cup ground pork 2 egg yolks 1/2 cup finely minced water chestnuts [...]

Pancit Canton

Ingredients 12 ounces pansit canton noodles 1 chicken breast, cooked and shredded 4 cups chicken [...]

Noodles in Broth (Pancit Mami)

Ingredients 1/4 pound lean pork 1 teaspoon salt 1 minced onion 2 tablespoons finely minced [...]

Coconut Noodles (Pancit Butong)

Ingredients 2 tablespoons vegetable or corn oil 1/3 cup sliced tomatoes 1 teaspoon salt 3 [...]

Sauteed Vegetable with Noodles (Pancit Guisado)

Ingredients 10 dried Chinese mushrooms, soaked in warm water 1 hour or longer 3 bay [...]

Pancit Palabok ala Milet

Ingredients 1 kilo bihon (the big one used for palabok, soaked in water for 2 [...]