a steamed cake made out of all purpose flour, sugar, water and brown sugar.
Ingredients
- 1 cup all-purpose flour
- 1 cup brown sugar
- 1 teaspoon lye (lihia)
- 1½ cups water
Instructions
- Mix all ingredients together.
- Pour in muffin cups 1/3 full.
- Steam for from 15 to 20 minutes or until firm.
- Serve with grated coconut.
2 Responses to “Brown Suga Kutsinta Cuchinta”
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Do you have a better Brown Suga Kutsinta Cuchinta recipe?
November 12th, 2009 at 6:11 pm
what is lye…..
March 12th, 2010 at 12:44 pm
This site is very useful.. What is lye? Where can I buy it.. I would love to try making cutchinta..Please reply.. Thank you