Kumain.com
Evelyn Mercado
Pinangat na Sapsap sa Kalamansi
Ingredients 20 sapsap (katamtamang laki) 3 kalamansi Asin Instructions Alisin ang laway-laway o lansa ng [...]
Pinangat na Ayungin sa Sampalok
Ingredients 30 dilis (hindi kaliitan) 3 kamatis Asin Instructions Alisan ng ulo ang mga dilis [...]
Atay
Ingredients 1 tasang atay 2 sibuyas, tadtarin 1 kutsarang bawang 3 kutsarang Perrin’s sauce ½ [...]
Sinigang na Manok
Ingredients 2 kutsarang margarina o mantikilya 5 butil na bawang 1 sibuyas, tadtarin 1 manok, [...]
Chicken Ala King
Ingredients 1 manok 4 na tasang tubig 1 kutsaritang asin 2 kutsarang mantika 1 ulong [...]
Isdang may Kintsay at Sauce
Ingredients 3 tasang hinimay na putting isda 2 kutsaritang katas ng kalamansi 1 kutsaritang betsin [...]
Ranch-style tilapia
Ranch dressing is a condiment consisting of buttermilk or sour cream, mayonnaise, minced green onion, [...]
Hudson’s Baked Tilapia with Dill Sauce
Baked tilapia seasoned with Cajun and citrus served with a creamy sauce of fresh dill [...]
Mango-licious Tilapia
My son’s girlfriend, Nicole, named this ‘mango-licous’ . The mango salsa is great over the [...]
Bangus French Style Sardines
Ingredients 1/2 kg bangus 2 cups olive oil 2 pcs bay leaves 1 tsp salt [...]